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     Gobar times: Environment for Beginners

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C U R R I C U L U M C O N N E C T

INDI-FACTS


? Drylands comprise of about 223 million hectares of arid, semi-arid and dry sub-humid regions.
? At least one-third of the total area is degraded (including desertified).
? Arid areas (49.5 mha) are the worst affected, especially the western part of Rajasthan state (including the Thar Desert), and the arid Gujarat (including the Rann of Kachchh).

The causes are similar — recurrent droughts, high wind, dumping of mine and industrial wastes, high demand for food, fodder and fuel wood causing over-exploitation of resources, resulting in wind and water erosion, and salinistion.
Traditional practices of sustainability and conservation of resources, with mixed farming (combining perennial trees and grasses with crop cultivation and livestock rearing) are dying. Thus, even traditionally “green” areas like Punjab are falling prey to desertification.


DESERT COMBAT
So what are we doing to tackle desertification?
India has embarked upon a national policy to bring 33 per cent of the country’s land area under forest. It would also implement desert and drought-prone area development programmes, including sand dune stabilisation, wind erosion control and salinity control.
Many other countries have tried various solutions to reduce the rate of desertification and regain lost land including Biodiversity Action Plans. Here are a few solutions:
? Crop rotation (growing different types of crops in the same land in sequential seasons) is a brilliant method of restoring land fertlity. It balances the fertility demands of crops, avoiding depletion of soil nutrients. Planting leguminous plants that extract nitrogen from the air and fix it in the soil is another way.
? Only those crops that require less water should be planted. Cultivation of cash crops like cotton, which require a lot of water, should be prohibited in arid regions like Rajasthan.
? Water resources should be efficiently used, especially by improving irrigation facilities in arid and semi-arid lands.
? Rainwater harvesting would also make a huge difference. It will not just provide water for domestic uses and irrigation; it would also replenish groundwater levels.

The crux of combating desertification lies in the wise use of the existing resources.

Deserting world

1. In the 1930s, overgrazing and drought transformed parts of the Great Plains in the United States into the “Dust Bowl”. The term desertification was not coined until around the mid twentieth century.
2. The 1968 drought in Sahel, West Africa, combined with the land-use practices caused the deaths of more than 100,000 people and 12 million cattle by 1973.
3. About seven per cent of Madagascar’s central highland plateau land mass has become barren.
4. The Rio Puerco Basin of central New Mexico is one of the most eroded river basins of the western United States owing to overgrazing. Overgrazing is also an issue with some regions of South Africa such as the Waterberg Massif.
5. The Desert of Maine is a 40-acre dune of glacial silt. Overgrazing and soil erosion exposed the cap of the dune, revealing the desert as a small patch that continued to grow, overtaking the land.
6. Ghana, Afghanistan, Kazakhstan, Kyrgyzstan, Tajikistan, Turkmenistan, and Uzbekistan are losing land to desertification.
7. Nigeria, slightly larger than Texas, is losing 1,355 square miles of rangeland and cropland to desertification each year.
8. Desertification is widespread in Brazil, Mexico and many areas of the People’s Republic of China.

 

 

 

 

 

 

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